July

July is often the height of summer, and while many plants are thriving, it's also a crucial time for starting certain seeds for late summer and fall harvests. Here's what you can start planting this month:

Start Indoors

Leafy Greens

Many leafy greens can take a second sowing now to be ready for a fall harvest. Plants such as lettuce, spinach, and Swiss chard can be started indoors where it's cooler and then transplanted outside as the weather begins to cool.

Broccoli, Cabbage, and Cauliflower

These cool-weather crops can be started now for a late fall or early winter harvest. They'll grow slowly as the days get shorter and cooler.

Sow Outdoors

Fast-Growing Vegetables

Vegetables like radishes, turnips, and bush beans can be directly sown in your garden for a fast harvest before the end of the season.

Successional Sowing

Continue sowing fast-growing crops like lettuce and other salad greens for a continuous harvest throughout the summer.

Herbs

Many herbs like basil, cilantro, and parsley can be sown now for a continuous supply. Some, like dill and cilantro, may prefer the slightly cooler weather later in the summer.

Cover Crops

If you have any empty garden space, consider sowing cover crops. These plants, such as clover or field peas, can improve soil health and will be turned under in the fall.

Remember, all gardening activities in July are dependent on the climate and weather conditions in your specific area. Always seek local advice if you're unsure, as your local garden centers or agricultural extension services can provide specific guidance.